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Chef de Partie (Holroyd Howe)

Are you a Chef de Partie or a talented Commis Chef looking for a rewarding opportunity and the next step? If so, join us at our beautiful campus and help create meals that inspire our pupils.

 


Application Closing Date: Currently ongoing


Start Date:
September 2024


Terms:
Permanent


 

Bethany is a vibrant and forward-thinking co-ed independent day and boarding School, for 11 – 18 year olds. Rated ‘Excellent’ by ISI in 2023

 

Holroyd Howe currently have an exciting opportunity for an experienced Chef de Partie with a background in exceptional food catering services to join their business and work at Bethany School.

 

Hours and salary: The position involves working 21 hours over the weekend at an enhanced rate of £17.69 per hour, covering Saturday breakfast, lunch, and dinner, and Sunday brunch and dinner. Additionally, the role includes 21 hours midweek at £13.79 per hour. Flexibility with shift days and times can be discussed to accommodate your needs. The total commitment is 42 hours per week, term-time plus 4 additional weeks (40 weeks per year).

 

Benefits: 28 days holiday, 3 volunteering days, 3 days grandparent leave, 24 week’s enhanced maternity leave, Bespoke training and development opportunities, Pension and life insurance, Discounts available on our HAPI app; high street shops, holidays & cinema, Wellbeing hub, Access to employee assistance programme, Free meals whilst at work, Career development opportunities and HIT Apprenticeships for all experience levels.

 

Join us and be part of a supportive and engaging work environment!

 

How to apply: Please email your CV to Ted Baldwin on tbaldwin@holroydhowe.com

Our teachers are specialists in their respective fields and are passionate about delivering the very highest standard of learning to enrich and accelerate our pupils.

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