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Chef de Partie (Holroyd Howe)

Are you a Chef de Partie or a talented Commis Chef looking for a rewarding opportunity and the next step? If so, join us at our beautiful campus and help create meals that inspire our pupils.


Application Closing Date: Currently ongoing

Start Date:
September 2024



Bethany is a vibrant and forward-thinking co-ed independent day and boarding School, for 11 – 18 year olds. Rated ‘Excellent’ by ISI in 2023


Holroyd Howe currently have an exciting opportunity for an experienced Chef de Partie with a background in exceptional food catering services to join their business and work at Bethany School.


Hours and salary: The position involves working 21 hours over the weekend at an enhanced rate of £17.69 per hour, covering Saturday breakfast, lunch, and dinner, and Sunday brunch and dinner. Additionally, the role includes 21 hours midweek at £13.79 per hour. Flexibility with shift days and times can be discussed to accommodate your needs. The total commitment is 42 hours per week, term-time plus 4 additional weeks (40 weeks per year).


Benefits: 28 days holiday, 3 volunteering days, 3 days grandparent leave, 24 week’s enhanced maternity leave, Bespoke training and development opportunities, Pension and life insurance, Discounts available on our HAPI app; high street shops, holidays & cinema, Wellbeing hub, Access to employee assistance programme, Free meals whilst at work, Career development opportunities and HIT Apprenticeships for all experience levels.


Join us and be part of a supportive and engaging work environment!


How to apply: Please email your CV to Ted Baldwin on

Our teachers are specialists in their respective fields and are passionate about delivering the very highest standard of learning to enrich and accelerate our pupils.

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